Think beyond catering…
Have a professional chef orchestrate the kitchen to nourish your guests to the maximum. Local-Wild-Organic!
Amplify your event, have Nature’s Chef at your service. From weddings, community events, wellness retreats, conscious workshops and camp meals for guided tours, he will able to adapt to your vision. Tom is a Red Sealed Chef since 2001, and is Food Safe and Serving It Right certified.
How to Inquire
Please provide the following;
- Date and time of your event
- Address of event
- What is the intention of event, e.g; workshop, retreat, community gathering, wedding (small intimate weddings under 30 guests only)
- Photos of the venue space, or link to space
- Dietary preferences on the meal type, or anything else the chef should know about your event
- Budget if you have one. Generally the chef can work with your budget
What to expect;
- The chef will provide a proposal contract and agreement to sign and send back
- Deposit required to secure the event, e-transfers work best
- Menu will be drafted after confirmation based on your requests and preferences