Private Holistic Chef
Tom Kral
Beyond catering, Tom delivers a diverse, west coast culinary experience: from personal wild-food workshops to intimate dinners in your own home, nourishment at a retreat, or crafting backyard family fare spreads.
Kral knows how to deliver the goods, bringing a mastery to ‘nomadic kitchen arts’, improvising and attuning as nature inspires, wherever the action is! This passion for the holistic, rustic, and delicious is what has led to his greatest self-made, at-your-service creation: “Nature’s Chef”.
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Online Wildfood Courses
Nature’s Chef is here to support you in the kitchen or out in nature. Tom has a wide diverse of skills to offer with over 25 years of professional cooking experience. Bring wildfoods into your diet and connect with nature on a deeper level.